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The Department of Food Science and Technology at Oregon State University is one of the nation’s oldest established programs. With world-class faculty, research and facilities, we prepare students to be industry leaders.
Our department is a key player in OSU’s drive to build healthy communities, a sustainable planet and a thriving economy.
News and Announcements
Dec 5, 2016
Parenting education can improve the skills of every mom and dad and the behavior of all children, and it particularly benefits families from low-income or otherwise underserved populations.… Read full story.
Dec 2, 2016
The Fairbanks Gallery at Oregon State University will host “Montage,” an exhibition of art and poetry by OSU students, Dec. 9 through Jan. 23.… Read full story.