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Welcome to the Department of Food Science and Technology

The Department of Food Science and Technology at Oregon State University is one of the nation’s oldest establishedFST Cherry logo with phrase Taste Your Success! programs. With world-class faculty, research and facilities, we prepare students to be industry leaders.

Our department is a key player in OSU’s drive to build healthy communities, a sustainable planet and a thriving economy.

News and Announcements

OSU News Release

Elevated cholesterol’s link with canine cancer includes a better prognosis

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Jul 25, 2017
Usually thought of as a health detriment, elevated cholesterol may play a role in longer survival times for dogs with a common form of bone cancer.… Read full story.