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Welcome to the Department of Food Science and Technology

The Department of Food Science and Technology at Oregon State University is one of the nation’s oldest establishedFST Cherry logo with phrase Taste Your Success! programs. With world-class faculty, research and facilities, we prepare students to be industry leaders.

Our department is a key player in OSU’s drive to build healthy communities, a sustainable planet and a thriving economy.

FST Calendar

17Nov2014

Update from the Food Innovation Center

Fall 2014 Faculty Seminar Schedule, Dept. of Food Science & Technology

Presenter: Michael Morrissey, Professor and Director FIC

01Dec2014

Nano-cellulose Based InnofreshTM Coatings for Preserving Pre- and Post-harvest Fruit Quality

Fall 2014 Faculty Seminar Schedule, Dept. of Food Science & Technology

Presenter: Yanyun Zhao, Professor

View the Entire Calendar

News and Announcements

OSU News Release

‘Go Baby Go’ mobility program for children with disabilities expands to OSU

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Nov 4, 2014
Oregon State University is the newest hub for 'Go Baby Go,' which provides modified, ride-on cars to young children with disabilities so they can move around independently.… Read full story.

Children with autism focus of Corvallis Science Pub talk

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Nov 3, 2014
For school-age children, the rise in autism and the decrease in physical activity spell trouble.… Read full story.