Assorted Cookies ... $8.50 per dozen
*Gluten Free or Vegan Cookies ... $9.75 per dozen
Assorted French Macaroons ...$11.95 per dozen
Assorted Brownies ... $10.50 per dozen
*Gluten Free or Vegan Brownies ... $11.95 per dozen
Bite Size Brownies ... $6.50 per dozen
Baker’s Brownies or Blondies ... $7.50 per dozen
Assorted Bar Cookies ... $12.95 per dozen
Bite Size Bar Cookies ... $9.25 per dozen
Lemon Bars ... $12.95 per dozen
Mini Cream Puffs ... $8.95 per dozen
Mini Eclairs... $9.95 per dozen
Mini Fruit Tartlets ... $1.75 each
Mini Dessert Shots ... $1.75 each
Chocolate Mousse, Panna Cotta, or Strawberry Shortcake
Hazelnut Brittle ... $1.75 each
Featuring Evonuk Hazelnuts from Junction City, Oregon
Gelato or Sorbeto ... $3.50 per person (15 person minimum per flavor)
Please ask about our current flavor selection.
Ice Cream Sundaes (minimum 25 people) ... $4.50 per person
Chocolate or vanilla ice cream, chocolate sauce, strawberries, crushed Oreo topping, sprinkles, whipped cream and cherries.
Mini Cupcakes ... $14.95 per dozen
Choice of chocolate cake with chocolate buttercream, white cake with vanilla buttercream, or red velvet cake with cream cheese frosting.
Chocolate Mousse ... $3.50 per person
Decadent dark chocolate mousse with white chocolate shavings.
Panna Cotta ... $3.75 per person
House made Italian vanilla custard served with raspberry coulis.
Lemon Berry Cream Torte ... $3.75 per person
Two layers of cake and lemon mascarpone cream topped with blueberries and raspberries.
Crème Brulee ... $3.95 per person
Velvety rich vanilla custard with caramelized sugar crust.
New York Cheesecake ... $3.95 per person
A classic vanilla cheesecake with graham cracker crust, served with chocolate, caramel, or raspberry sauce.
Vanilla Cream Cannoli ... $4.75per person
Chocolate dipped pastry shells filled with sweet ricotta filling.
Tiramisu ... $4.75 per person
Ladyfinger sponge soaked with espresso and layered with marsalla mascarpone, dusted with cocoa and chocolate shavings.
Marionberry Cobbler ... $3.95 per person
Made with Oregon Marionberries and a crispy oat topping. Served with chantilly cream.
Flourless Chocolate Cake ... $3.95 per person
A rich, dense chocolate cake served with raspberry coulis.
Poached Pear and Mascarpone ... $4.95 per person
A tender pear poached in burgundy syrup served with honey mascarpone.
Orange Cream Cake ... $3.95 per person
Sponge cake layered with whipped cream and orange preserves.
Profiterols ... $3.95 per person
Small cream puffs drizzled with chocolate ganache and finished with white chocolate shavings.