CORVALLIS, Ore. – Maret Traber, a professor in the College of Public Health and Human Sciences at Oregon State University, and principal investigator in the Linus Pauling Institute, has received an international honor for her work on vitamin E.
Traber received the DSM Nutritional Science Award 2013 on fundamental or applied research in human nutrition, which included an honorarium of 50,000 Euros. It recognizes her lifetime commitment to research on vitamin E and many new insights into its role in human nutrition and optimum health.
Traber is director of the Oxidative and Nitrative Stress Laboratory at OSU and is the Helen P. Rumbel Professor for Micronutrient Research. She has published nearly 250 professional publications on vitamin E, on such topics as its bioavailability, kinetics, metabolism, and effects of vitamin E deficiency – especially in people with particular health concerns, such as burn victims or diabetics.
She received the award in Granada, Spain at the IUNS 20th International Congress of Nutrition.