CORVALLIS, Ore. – Two free community classes to help people take the mystery out of maintaining and managing their private wells and septic systems will be held in May, sponsored by the OSU Extension Well Water Program.
“If you have a household drinking water well and septic system, chances are that they didn’t come with an owner’s manual,” said Gail Andrews, director of the program and instructor of this class. “And for most rural residents, the opportunity and motivation to learn about these water systems usually comes when something goes wrong. But we can help people protect their homestead investment, their family’s health, and the groundwater resource that supplies drinking water.”
The class, called “Rural Living Basics: Well Water and Septic Tanks,” will be offered twice at the Corvallis Public Library – on either Tuesday, May 22 from 6:30-8:30 p.m., or Wednesday, May 23, from 9-11 a.m.
The class is free, but pre-registration is requested to ensure that adequate materials are available. To register for the class or for more information, contact the Benton County OSU Extension Service at 541-766-3556 or email@example.com
Class participants may also have their water screened for nitrates by bringing about a half a cup of untreated well water in a clean, water-tight container. Nitrate has been associated with a type of blue-baby syndrome, and there are emerging concerns about additional health problems associated with nitrate in drinking water. The areas at greatest risk in the southern Willamette Valley are those with well-drained soils on the valley floor.
Coliform bacteria is the other test recommended for all drinking water wells. This must be done by a laboratory, but under a special arrangement, coliform bacteria testing by Pacific Analytical Labs will be offered to class participants at a reduced cost of $20.
To take advantage of this offer, participants must pick up a special bottle at one of the drop points, return it on the designated day, and test results will be distributed at the class. Sample bottles with instructions are available at: Benton County and Linn County OSU Extension Service offices; LBCC Lebanon Center registration desk; Oregon Department of Forestry in Philomath, and Dari Marts in Monroe and Harrisburg. There are a limited number of bottles.
More information on these topics can be obtained on the web at http://wellwater.oregonstate.edu