Oregon native Linus Pauling had already won two Nobel prizes when he turned his genius to the chemical complexities of diet and health. Not content to rest on his laurels as a world-renowned chemist and international peace activist, Pauling plunged with characteristic ardor into the study of micronutrients, particularly vitamin C, in the late 1960s. [...]
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April 23, 2006
LPI Researchers Take Aim at Lou Gehrig’s Disease
How did Oregon State University’s Linus Pauling Institute become home to groundbreaking research on nerve cell degeneration?
