Employment Opportunities, Student Involvement at Oregon State University

Employment Opportunities

Leadership, Involvement and Networking Community(LINC) Staff

LINC staff are paraprofessional student staff that, as a team, support fellow students in information/referral, event planning, organizational development and leadership development. The LINC staff will provide and expand services and support for student organizational development and event planning, create leadership development programs and increase campus awareness of community service opportunities. The LINC staff will work with Student Involvement staff to expand the resources we provide to students through all elements of the Student Involvement community.

LINC Job Description (.pdf)(.doc)
LINC Staff Application (.pdf)(.doc)
Qualities of a Successful LINC Staff (.pdf)(.doc)

Community Service Center Coordinators

The Community Service Center (CSC) Coordinators provide leadership development opportunities to students through the coordination of the Community Service Center volunteer programs and activities in various community settings. The Coordinators are responsible for recruiting and placing students in volunteer positions, promoting service opportunities to student organizations and to all undergraduate students, programming community and campus service events, coordinating with various departments on campus, working collaboratively with faculty involved in community service and service learning opportunities, and maintaining close relationships with community agencies.

Two CSC Coordinator positions are hired during spring term for the following year and are expected to make a full year commitment to the position. The positions require a commitment to work 10 hours per week. The work schedules are flexible. Qualities of a successful applicant include enthusiasm, excellent organizational skills, compassion and sensitivity to and appreciation of diversity.

Event Advising Team (EAT)

Event Advising Team staff are paraprofessional student staff that, as a team, support fellow students in event planning and food production. The EAT staff participate as members of a team who provide student organizational training, advising and recognition programs, actively promote a learning environment that encourages long-range event planning, adherence to rules and regulations, assurance of safe/sanitary conditions, proposal of procedures for food preparation and thorough follow-through in event evaluation and record keeping. EAT staff are responsible for coordinating and scheduling the use and staffing of the MU East International Kitchen. Staff are hired during spring term for the following year and are expected to make a full year commitment to the position.

EAT Staff Job Description (.pdf)(.doc)
EAT Staff Application (.pdf)(.doc)
Qualities of a Successful EAT Staff (.pdf)(.doc)


			OSU Home » Student Involvement » About Us » Employment Opportunities. Employment Opportunities Leadership, Involvement and Networking Community(LINC) Staff LINC staff are paraprofessional student staff that, as a team, support fellow students in information/referral, event planning, organizational development and leadership development. The LINC staff will provide and expand services and support for student organizational development and event planning, create leadership development programs and increase campus awareness of community service opportunities. The LINC staff will work with Student Involvement staff to expand the resources we provide to students through all elements of the Student Involvement community. LINC Job Description (.pdf)(.doc) LINC Staff Application (.pdf)(.doc) Qualities of a Successful LINC Staff (.pdf)(.doc) Community Service Center Coordinators The Community Service Center (CSC) Coordinators provide leadership development opportunities to students through the coordination of the Community Service Center volunteer programs and activities in various community settings. The Coordinators are responsible for recruiting and placing students in volunteer positions, promoting service opportunities to student organizations and to all undergraduate students, programming community and campus service events, coordinating with various departments on campus, working collaboratively with faculty involved in community service and service learning opportunities, and maintaining close relationships with community agencies. Two CSC Coordinator positions are hired during spring term for the following year and are expected to make a full year commitment to the position. The positions require a commitment to work 10 hours per week. The work schedules are flexible. Qualities of a successful applicant include enthusiasm, excellent organizational skills, compassion and sensitivity to and appreciation of diversity. Event Advising Team (EAT) Event Advising Team staff are paraprofessional student staff that, as a team, support fellow students in event planning and food production. The EAT staff participate as members of a team who provide student organizational training, advising and recognition programs, actively promote a learning environment that encourages long-range event planning, adherence to rules and regulations, assurance of safe/sanitary conditions, proposal of procedures for food preparation and thorough follow-through in event evaluation and record keeping. EAT staff are responsible for coordinating and scheduling the use and staffing of the MU East International Kitchen. Staff are hired during spring term for the following year and are expected to make a full year commitment to the position. EAT Staff Job Description (.pdf)(.doc) EAT Staff Application (.pdf)(.doc) Qualities of a Successful EAT Staff (.pdf)(.doc)