Oregon State University

Tomorrow's table

Organic farming, genetics, and the future of food

7:00p Tuesday 25 Nov 2008, Oregon State University


 

Tomorrow's Table posterPamela Ronald & Raoul Adamchak

Pamela Ronald is a professor of plant pathology and the chair of the Plant Genomics Program at the University of California, Davis. Raoul Adamchak is an organic farmer and the Market Garden Coordinator of the Student Farm, also at UC Davis.

In their Food for Thought lecture, this married couple explains how some genetically enhanced crops can improve wholesome agricultural productivity and help achieve the low chemical inputs that are the goal of organic agriculture, while others are best avoided altogether.


More Food for Thought study guides

Back to Food for Thought

Contact Info

Copyright ©  2014 Oregon State University
Disclaimer