Registration information for
OSU students
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Course title
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Biotechnologies:
Agriculture, Food, Natural Resource
Issues
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Course ID
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BIOLOGY 430-430H/530
& FOREST SCIENCE 430-430H/530 - 3 credits
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|
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Tu, Th,
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Classroom
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Peavy Hall
104
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Synthesis -- Science,
Technology, & Society
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|
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BI430:
16575
|
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BI430H:
17934
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BI530:
16576
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FS430:
16511
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FS430H:
17996
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Prerequisites
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Upper division or grad
standing, and two quarters of introductory
biology
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**Lectures are open to the public




