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Welcome to the Department of Food Science and Technology

The Department of Food Science and Technology at Oregon State University is one of the nation’s oldest establishedFST Cherry logo with phrase Taste Your Success! programs. With world-class faculty, research and facilities, we prepare students to be industry leaders.

Our department is a key player in OSU’s drive to build healthy communities, a sustainable planet and a thriving economy.

News and Announcements

OSU News Release

Swiss needle cast disease intensifies in the Oregon Coast Range

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Aug 19, 2016
Over the last decade, a fungal disease known as Swiss needle cast has intensified within the Douglas-fir forests of the Oregon Coast Range.… Read full story.
OSU News Release

Heat conditions prompt reminder about smoking, fires on OSU property and forests

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Aug 19, 2016
Due to heat levels that may break records this coming weekend, OSU officials are reminding people of the year-round smoking ban on university property, especially in research forests.… Read full story.