Welcome to the Department of Food Science and Technology

The Department of Food Science and Technology at Oregon State University is one of the nation’s oldest establishedFST Cherry logo with phrase Taste Your Success! programs. With world-class faculty, research and facilities, we prepare students to be industry leaders.

Our department is a key player in OSU’s drive to build healthy communities, a sustainable planet and a thriving economy.

News and Announcements

Image of Rachelle McCabe and Kathleen Dean Moore

OSU presents ‘A Call to Life’ performance, discussion

Mar 22, 2017
'A Call to Life,' a three-part event featuring music, creative writing, science and discussion will be held Friday, April 7, at OSU.… Read full story.
OSU News Release

Oregon State part of new NSF research program in the Arctic

Mar 22, 2017
Oregon State University is part of s new Long-Term Ecological Research (LTER) project in the Arctic that will explore how relationships between the land and water affect coastal ecosystems.… Read full story.