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Welcome to the Department of Food Science and Technology

The Department of Food Science and Technology at Oregon State University is one of the nation’s oldest establishedFST Cherry logo with phrase Taste Your Success! programs. With world-class faculty, research and facilities, we prepare students to be industry leaders.

Our department is a key player in OSU’s drive to build healthy communities, a sustainable planet and a thriving economy.

News and Announcements

Photo of Furman Hall

Lacking other meaningful data, university faculty devise their own teaching evaluation systems

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Aug 23, 2016
Faculty teaching in the STEM disciplines at large research universities are devising their own systems to collect instructional data from their classrooms and using that data to inform their teaching, new research shows.… Read full story.
OSU News Release

Swiss needle cast disease intensifies in the Oregon Coast Range

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Aug 19, 2016
Over the last decade, a fungal disease known as Swiss needle cast has intensified within the Douglas-fir forests of the Oregon Coast Range.… Read full story.