Welcome to the Department of Food Science and Technology
The Department of Food Science and Technology at Oregon State University is one of the nation’s oldest established programs. With world-class faculty, research and facilities, we prepare students to be industry leaders.
Our department is a key player in OSU’s drive to build healthy communities, a sustainable planet and a thriving economy.
The students at the University of Oregon are facing a serious outbreak of meningitis, the CDC has called for a massive immunization program, and OSU students are heading south to help out.… Read full story.