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Welcome to the Department of Food Science and Technology

The Department of Food Science and Technology at Oregon State University is one of the nation’s oldest establishedFST Cherry logo with phrase Taste Your Success! programs. With world-class faculty, research and facilities, we prepare students to be industry leaders.

Our department is a key player in OSU’s drive to build healthy communities, a sustainable planet and a thriving economy.

FST Calendar

21May2016

National Get Outdoors Day

The fourth annual National Get Outdoors Day event will be held on Saturday May 21st, 2016 from 10am-3pm at Peavy Arboretum. This free event is hosted by OSU

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News and Announcements

Studies confirm effect of wolves, elk on tree recovery in Yellowstone National Park

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May 5, 2016
An analysis of 24 studies over a 15-year period has confirmed that wolves and their influence on elk represent a major reason for the recovery of trees that had previously been declining for decades in Yellowstone National Park.… Read full story.
OSU News Release

Engineers create a better way to boil water – with industrial, electronics applications

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May 4, 2016
Engineers at Oregon State University have found a new way to induce and control boiling bubble formation, that may allow everything from industrial-sized boilers to advanced electronics to work better and last longer.… Read full story.