Professional Faculty

Bates, Marc - Marc is the OSU Cheese Pilot Plant Manager. His office is located in Withycombe Hall, room 159A. Marc can be reached by phone at 541.737.3038, or by e-mail: marc.bates@oregonstate.edu

Clawson, Jeff - Jeff is the Pilot Plant Manager. His office is located in Wiegand Hall, room 124A. Jeff can be reached by phone at 541.737.5680, or by e-mail: jeff.clawson@oregonstate.edu

Hoyser, Linda - Linda is the Office Manager. Her office is located in Wiegand Hall, room 100A. Linda can be reached by phone at 541.737.6487, or by e-mail: linda.hoyser@oregonstate.edu

Classified Staff

Dunn, Linda - Linda is the Academic Program Coordinator for Food Science & Technology. She is located in the main office of Wiegand Hall, room 100. Linda can be reached by phone at 541.737.6486, or by e-mail: linda.dunn@oregonstate.edu

Hull, Christina - Christina is the Accounting Tech for Food Science & Technology. She is located in the main office of Wiegand Hall, room 100. Christina can be reached by phone at 541.737.6485, or by e-mail: christina.hull@oregonstate.edu

Williams, Iola - Iola is the Accountant for Food Science & Technology. She is located in the Agricultural Sciences and Marine Sciences Business Center (AMBC), in 108 Hovland. Iola can be reached by phone at 541.737.6484, or by e-mail: iola.williams@oregonstate.edu

Yacas, Debby - Debby is the Extension Office Specialist for Food Science & Technology. She is located in the main office of Wiegand Hall, room 100. Debby can be reached by phone at 541.737.6483, or by e-mail: deborah.yacas@oregonstate.edu