DATE AND LOCATION:
May 30 & 31, 2013
238 Wiegand Hall, OSU Campus, Corvallis, Oregon
Directions to Wiegand Hall

REGISTRATION FEE:
$365 per person
(registration fee includes coffee breaks and the HACCP textbook)

Please note: Registration is not final until payment is received.

Register Online (pay by check or credit card)

PLEASE NOTE:
   1. If paying by check, registration is not final until payment is received
   2. If paying with credit card you must register and pay online

Suggested Lodging:
A block of rooms is available until April 22, 2013, at the Hilton Garden Inn. Make your lodging reservation online
Rate: $99/night + 10% tax

Please note: lodging is not included in the registration fee

Cancellation/Refund Policy
All cancellation requests need to be made in writing (via email or regular mail) 10 days before event. Cancellation requests 10 days before the event are eligible for a full refund of the registration fees. Requests for refunds that are received fewer than 10 days before an event will not be granted, however substitutions may be allowed. Contact customer service - 541-737-0697 - Christen Harryman