2012 Combined Acidified Foods and Better Process Control School
115 Wiegand Hall • OSU Campus • Corvallis, OR 97331 Directions to Wiegand Hall/Parking Instructions Parking Map 2012 Combined Acidified Foods and Better Process Control School Flyer
Suggested Lodging: Lodging is available at the Hilton Garden Inn at the rate of:
$99/night + 10% lodging tax (All room, tax, and incidental charges are the responsibility of each attendee)
A block of rooms is secured through May 18, 2012. Please make your lodging reservation online.
REGISTRATION FEES: Please note: lodging is not included in the registration fee
2 day course (Acidified Foods School) - $350 pp 2 day course (AFS - Multiple Registration Rate) - registering 2 or more from same organization - $315 pp 4 day course (Better Process Control School) - $600 pp 4 day course (BPCS - Multiple Registration Rate) - registering 2 or more from same organization - $540 pp (registration fee includes textbook, handouts, and refreshments) Please note: Registration is not final until payment is received.
You may pay by check or credit card
IF PAYING BY CHECK, make payable to: OSU, Dept. of Food Science & Technology. If paying by check you may fill out flyer (see above link) and register by mail or fax:
MAIL: Dept. of Food Science & Technology Attn: Debby Yacas Oregon State University 100 Wiegand Hall Corvallis, OR 97331-6602 FAX: 541.737.1877 (mail check to above listed address)
Or you may register online and mail a check to the above listed address:
2 day course (Acidified Foods School): AFS Registration 2 day course (AFS) - 2 or more from the same organization: AFS Multiple Registration 4 day course (Better Process Control School): BPCS Registration 4 day course (BPCS) - 2 or more from the same organization: BPCS Multiple Registration Please note: If paying by check, registration is not final until payment is received.
IF PAYING WITH CREDIT CARD YOU MUST REGISTER AND PAY ONLINE
Cancellation/Refund Policy All cancellation requests need to be made in writing (via email or regular mail) 10 days before event. Cancellation requests 10 days before the event are eligible for a full refund of the registration fees (minus a $10 administrative fee). Requests for refunds that are received fewer than 10 days before an event will not be granted, however substitutions may be allowed. Contact customer service - 541-737-0697 - Christen Oien **IN ADDTION FOR THIS EVENT, textbook must be returned in "like new" condition for full refund (minus a $10 administrative fee)**
