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fermentation
Influence of rumen protein degradability and supplementation frequency on steers consuming low-quality forage: II. Ruminal fermentation characteristics
Technical paper
Issue Date:
2002
Series/Report #:
11855
Publisher:
Oregon Agricultural Experiment Station
Download report:
468.pdf
Tagged:
degradation
fermentation
forage
frequency
protein
supplements
Bohnert, D. W.
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