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Index:
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Photos from IIFET 2004 Japan Proceedings
Torbjorn Trondsen and ABB enjoy the benefits of Japan's excellent train system from Ueno Station to Iwaki, en route to Tour A. (Ann Shriver)
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Rice fields in Fukushima Prefecture from the train window. (Ann Shriver)
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Yoshi Matsuda guides Tour A through Fukushima Prefectural Fish Farming Center. (Ann Shriver)
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Frank Chiang and Jenny Sun learn about Japanese aquaculture. (Gunnar Knapp)
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Marjolaine Fresard takes in tiny abalone. (Gunnar Knapp)
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Tako anyone? "Processing" octopus at Haragama FCA. (Ann Shriver)
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Eugene Rees, Edwin Massey, Cathy Roheim, Jim Wilen, Chris Anderson, Jim Anderson, and Hiro Uchida at the Soma Commercial Port. (Gunnar Knapp)
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Fishing boat at Fukushima coast port. (Ann Shriver)
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Yoshi Matsuda guides, translates, organizes, and answers questions on Tour A. (Gunnar Knapp)
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Gunnar Knapp learns new Japanese words at Shiogama Market in Miyagi Prefecture. (Ann Shriver)
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Tour A participants learned how Japanese Fishing Cooperative Associations (FCA's) work. (Ann Shriver)
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Hiro Uchida, Ann Shriver, Cathy Roheim, and Jim Wilen puzzle out the details of seafood auctions. (Gunnar Knapp)
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Dining at a Japanese pub: Ta Herrera, Alan Haynie, Danielle Clair, Roger Smith, Edwin Massey. (Ann Shriver)
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More pub frequenters: Kate Barclay and Claire Armstrong. (Ann Shriver)
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Plenty of eating and drinking will eventually lead this group to karaoke. (Edwin Massey)
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Sebastien Metz and Tony Wright formed part of Tour A's Francophone contingent. (Gunnar Knapp)
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Muzaffar Ahmed and Dick and Nancy Johnston enjoy the luncheon boat-ride to Matsushima Temple. (Chiung-hsin Hsu)
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A beautiful Japanese lunch was served on the boat to Matsushima. (Alistair McIlgorm)
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A hanging at Matsushima shrine, one of Japan's "three most beautiful" sights. (Ann Shriver)
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New Zealanders Edwin and Eugene head back to Tokyo for more conference adventures. (Ann Shriver)
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