David C. Natcher, Canadian Circumpolar Institute, University of Alberta, Canada Arriving at Appropriate Criteria and Indicators for Sustainable Forest Management: A First Nation's Perspective 
Philip Neher, Department of Economics, Oregon State University 
Joyce Nettleton, Food Technologist, Illinois, USA
1. Fatty Acids in Cultivated and Wild Fish 
2. Communicating Health Messages about N-3FA 
Jesper Raakjaer Nielsen, Institute for Fisheries Management and Coastal Community Development, Denmark
Important Factors Influencing Rule Compliance in Danish Fisheries 
Friday Jack Njaya, Fisheries Department, Malawi
The Challenges and Potential of Fisheries Co-management in Malawi: Case of Lake Malombe Participatory Fisheries Management Programme 
Oumarou Njifonjou, Fisheries Research Station (SRHOL-IRAD), Cameroon
African Fisheries: Great Trends and Diagnostic of the 20th Century 
Bryan Norton, School of Public Policy, Georgia Institute of Technology
Models as Languages: How Can Scientific Modeling Improve Environmental Policy Process? 
Ernst-August Nuppenau, Dept. of Ag. Policy and Market Research, University of Giessen, Germany
Cleaning of Eutrophic Inland Waters for Fishery and Amenities: On the Treatment of Dynamic Aspects in Political Economy Modeling of Statutory Regulations in Polluting Communities 
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