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Food, Tastes, and CultureChair: Cathy WessellsParts 1 and 2Monday July 10, Block C , 1:30-3:00Sunil Khanna, Department of Anthropology, OSU, USA"Birthday Party at McDonalds:..." Jack Houston, University of Georgia Factors Affecting Consumer Preferences for Fish in Taiwan
Joaquin A. Millan, Dept. of Agricultural Economics, Ciudad Universitaria, Spain Regional Preferences in the Spanish Meat and Seafood Consumption ![]() Monday July 10, Block D , 3:30-5:00Jari Setala, Finnish Game and Fisheries Research Institute, Rymättylä Fisheries Reseach Station, FinlandThe Quality Perceptions of RainbowTrout Defined by Different Fish Market Sectors ![]() E. Roth, University of Southern Denmark, Denmark The Price of Fish Quality A B C D E F G H I J K L M N O P Q R S T U V W X Y Z | ||
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